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It is composed of a flour tortilla, filled with a smear of mashed "refried" red beans (a variety of bean native to Central and South America), crema (mantequilla blanca), and crumbled queso duro (salty hard cheese). This is usually called baleada sencilla (simple baleada). Another common variety of baleada is the baleada mixta (mixed baleada) which is baleada with eggs meat and avocado